Description

We Make Stone Ground Chocolate that is Seriously Good and Fair for all

At Taza Chocolate we make stone ground chocolate. Cacao is so complex in flavor that we want to let it shout loud and proud. That is why we do less to bring you more. We stone grind organic cacao beans into perfectly unrefined, minimally processed chocolate with bold flavor and texture, unlike anything you have ever tasted.

At Taza, we make stone ground chocolate. Why stone ground?  Because bolder is better! We grind cacao beans using hand-carved granite millstones. The result? Chocolate with bold flavor and satisfyingly gritty texture unlike anything you've ever tasted!

Join us at the factory for an Intro to Stone Ground Chocolate, a brief talk and chocolate tasting tour offered at our factory Wednesday - Sunday.