Virtual Chocolate Tasting for 10 Guests

Invite your friends (up to 10 people total) from anywhere in the country to join a virtual chocolate tasting with Cao Chocolates! Named Best Chocolatier of Miami 2019 by Miami New Times, Cao Chocolates was established in 2009 by two Venezuelans, Ricardo Trillos and Anelith Ortega. Cao Chocolates only uses two ingredients: cacao and cane sugar. The cacao beans are sourced from fairtraded farms from Dominican Republic, Venezuela, Nicaragua, Honduras, Costa Rica, Brazil, Peru, Mexico, Tanzania, Ecuador, and Madagascar. They work directly with the farmers to obtain high quality cacao beans that turn into a unique chocolate bar. After the chocolate is made, they mold the bars and use the chocolate to create truffles, bonbons and many other confections like gingerettes, mendiants, baked goods, orangettes, and many more